Creamy Penne and Meatball Soup – An HMR Decision Free recipe
A few weeks ago we had a homework assignment to combine the HMR Program chicken soup with an entree. This increases our fullness level which makes those calories last longer. Plus it’s delicious!
I’ve been doing this a fair amount after finding success with it during that homework assignment. This is one of the recipes I’ve been enjoying that helps up the fullness factor.
Creamy Penne and Meatball Soup
- HMR Chicken Soup
- HMR Penne and Meatball Entree
- Chicken bouillon cube
- Italian Herb Seasoning Blend (I use Penzey’s but feel free to sub in your own!)
- 1 cup of water
Microwave water and bouillon cube in a large bowl for 90 seconds. Whisk in soup packet and a couple dashes of Italian seasoning blend.
While you are whisking the broth, soup, and seasoning; microwave the Penne entree for one minute.
Whisk the entree into the soup and enjoy!